The Driftwood is set right on Ireland's Wild Atlantic Way in the beautiful coastal village of Rosses Point Sligo.
The restaurant, bar & boutique B&B has been a long term dream of husband and wife team Paudie & Ashleigh, which they brought to life in September 2017.
Interior designer Ashleigh has put her stamp on the bedrooms, with each bedroom individually designed and filled with plenty of character.
From cast iron roll top baths to reclaimed wooden barn doors, no details have been missed.
The bar & cafe area is the perfect place for some light food or to relax and have a drink, with gorgeous views over Sligo Bay & Oyster Island. Paudie's pitmaster background has played a big influence on The Driftwood Smokehouse Restaurant, with smoked meats and seafood playing a central part of the menu, which have been slow cooked in the smoker for up to 15 hours, to give a gorgeous flavour & tender texture.